So I took a break from cinnamon rolls honestly because let's be honest they are not the easiest thing to make...not hard but they require some time lol...well I was inspired to get in the lab break out grandma's recipe book and try again. And once I figured it out...cause grandma kept secrets that are not on those instructions lol I put a twist on them and here they are my versions! I love the brioche base dough it makes it so easy to customize cause it holds up to additions like my new favorite biscoff bun lol ❤️😍❤️ what yall working on?