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11h ā¢ Rubs & Seasonings
š„ Letās Talk BBQ Rubs š„
A good rub can change everythingā¦ but a lot of people make the same mistakes when using them.
Here are 5 of the biggest ones:
1ļøā£ Using too little: Donāt be scared of seasoning. Most of it stays on the outside.
2ļøā£ Putting rub on right before cooking: Give it a little time to sweat into the meat.
3ļøā£ Layering too many flavors: Every rub doesnāt need to go on every cook. Sometimes simple wins.
4ļøā£ Not matching the rub to the protein: Sweet on pork. Bold on beef. Balance matters.
5ļøā£ Burning the rub: Too much heat can ruin great flavor fast, especially rubs with sugar.
A great rub should help the meat shine ā not cover it up.
š Whatās the #1 mistake you made when you first started using rubs?
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š„ Letās Talk BBQ Rubs š„
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