Ever wondered why fat storage shifts as women get older...especially around the midsection? The short answer: hormones.
More specifically, estrogen.
Estrogen’s Role in Fat Storage and Appetite
Estrogen (estradiol in particular) plays a big part in regulating appetite, body weight, and fat storage. When estradiol levels are high, you’re more likely to feel satisfied after eating, which makes it easier to keep food intake under control. But as estradiol declines—especially during menopause—that sensitivity drops. Making it easier to overeat and gain weight.
On top of that, estrogen influences where fat is stored. With normal levels, fat is more likely to settle in subcutaneous areas like your hips and thighs. This isn’t ideal for aesthetics if you hate stubborn lower body fat, but metabolically it’s less risky. When estradiol falls, fat tends to shift toward the abdomen as visceral fat—the deeper fat that surrounds organs and raises the risk of health issues.
Metabolism Slows Down Too
Declining estrogen doesn’t just affect appetite and fat distribution—it also lowers your metabolic rate. That means fewer calories burned at rest and a higher likelihood of weight creeping on. This is why many women notice fat loss feels harder in their 40s, 50s, and beyond compared to their 20s or 30s.
The Good News
Harder doesn’t mean impossible. You can still drop body fat—it just requires a smarter, more intentional approach.
The basics still apply:
- Lift heavy weights to hold onto muscle and keep metabolism higher.
- Eat enough protein to support recovery and control hunger.
- Do cardio to help with calorie burn and cardiovascular health.
These aren’t just “nice-to-dos.” They’re the most effective tools to manage body composition when hormones aren’t working in your favor.