Jun '24 โข Healthy Food Inspiration
Taco Tuesday Inspiration ๐ฎ๐
๐๐ท๐ฆ๐ณ๐บ๐ฃ๐ฐ๐ฅ๐บ ๐ญ๐ฐ๐ท๐ฆ๐ด ๐๐ข๐ค๐ฐ ๐๐ถ๐ฆ๐ด๐ฅ๐ข๐บ, ๐ณ๐ช๐จ๐ฉ๐ต?! ๐๐ฎ
Well, the unhealthiest part of the standard taco is the tortilla, so let's mix it up!! ๐
Let's ditch the boring bowl and scoop up fiesta in an avocado boat! ๐ฅ
These healthy turkey tacos are low-carb and bursting with flavor.๐ Guacamole gets an upgrade as your taco base, filled with seasoned ground turkey, fresh pico de gallo, and a dollop of creamy Greek yogurt or sour cream.
It's taco Tuesday taken to a whole new level of delicious! ๐ฎ๐คฉ
๐๐ฃ๐๐ง๐๐๐๐๐ฃ๐ฉ๐จ
- 4 small avocados, yields 16 oz fruit
- 1 small lime
- Olive Oil
- 1/2 pound 93% lean ground turkey
- 1/4 small yellow onion
- 1/2 teaspoon garlic powder
- 1/2 teaspoon cumin
- 1/2 teaspoon sea salt
- 1/2 teaspoon chili powder
- 1/4 teaspoon dried oregano
- 1/4 cup canned tomato sauce
- 2 tablespoons water
๐๐ฃ๐จ๐ฉ๐ง๐ช๐๐ฉ๐๐ค๐ฃ๐จ
- Halve and pit avocados. Using a spoon, scoop out a some of the avocado, to make a larger well.
- Dice reserved avocado and set aside for later. Squeeze lime juice over all avocados to prevent browning.
- Heat a medium skillet over high heat, cook with Olive oil.
- When hot, add the ground turkey, spices and onion and cook, breaking up the meat with a wooden spoon, 5 minutes.
- Add tomato sauce, water and cook, stirring until cooked through, about 6 to 8 minutes. Remove from heat.
- Fill each avocado half with turkey, then top with cheese, reserved avocado, tomato, and Greek yogurt or sour cream, if desired. Eat with a spoon!
I've attached a short instruction video to help you get this meal right for you & the family!
Make the tough choices to make these small changes in your daily life! It will make a huge difference!
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Taco Tuesday Inspiration ๐ฎ๐
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