๐Ÿ” Drop Your Menu or Concept โ€” Get Feedback!
Letโ€™s build your business together. ๐Ÿ’ช
Whether youโ€™re still in the idea stage or already serving plates, this is your space to share and grow.
Post your menu, concept, or food truck theme below โ€” and our community will give you real, constructive feedback from other owners, chefs, and aspiring entrepreneurs.
๐Ÿ”ฅ What to Include:
  • Your truck name (or idea)
  • Your menu or signature items
  • Your target audience (late-night crowd, lunch rush, events, etc.)
  • Any specific question you want feedback on (pricing, menu design, naming, etc.)
๐Ÿ’ก Example:
Truck Name: The Brisket Box
Menu: Brisket mac, smoked rib tacos, cornbread muffins
Target Audience: Late-night BBQ lovers
Feedback Question: Should I add a chicken or seafood option?
This post is your chance to get real guidance from people who are already doing it โ€” and help others refine their ideas too.
๐Ÿ‘‡ Drop your concept or menu in the comments โ€” letโ€™s make your vision sharper before you roll out!
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Dawon Matthews
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๐Ÿ” Drop Your Menu or Concept โ€” Get Feedback!
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