Feb 21 • General discussion
The Good News & The Weekend Dilemma... 💼⚖️
After a long search, I finally have a new job! I’m happy to be back at work, but there’s a catch: I’ll be working through the weekends.
As someone who loves the kitchen and the "Village Roots" lifestyle, giving up my Saturdays and Sundays is a tough pill to swallow. It’s going to be a big adjustment for me and for the pace of our Kitchen Passport community.
I’d love your honest opinion: What do you think about working weekends? Is it just part of the hustle, or do you think everyone deserves that time off to recharge?
Drop your thoughts below—I need the perspective! 👇
2
3 comments
The Good News & The Weekend Dilemma... 💼⚖️
powered by
skool.com/kitchen-passport-1509
From the world's kitchen's to the family tabel.
Learn global chef secrets and professional techniques, adapted for quick and flavourful family meals
Suggested communities
Powered by