Electric Pressure canning: smoked sausages
New Pressure Canner in Action!We’re testing out the Electric Presto Pressure Canner for the very first time and putting it to work on some leftover smoked sausages. Come along and see how this electric canner makes food preservation simple, safe, and efficient right in your own kitchen!
Here is a link to the ELECTRIC pressure canner that we use: https://amzn.to/46QrFuO​
#homesteading​ #canning​ #prestopressurecanner​
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Kris Mazy
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Electric Pressure canning: smoked sausages
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