Goal: Improve your listening and speaking skills by learning how to communicate clearly in real-life restaurant situations.
📝 Task: Watch the video and answer the following questions:
- What phrases does the customer use to ask about the menu or place an order?
- How does the waiter respond when the customer asks for changes or details?
- What words or expressions are used to ask for something without a specific ingredient (like “no onions”)?
- How does the customer ask to take the food to go?
- Which phrase do you think would be the most useful for you in real life — and why?
💬 Share your answers in the comments below!
Let’s build real-life fluency — one meal at a time! 🍽️✨