Simple challenge for everyone this week:
Bake ANY bread - doesn't matter which one - and post a photo of the crumb (that's the inside when you slice it open).
📌 Post it in "Show Off Your Bakes" with:
• One photo of the crumb
• What bread you made
• One thing you're proud of OR one thing you'd change next time
That's it. No pressure. No perfection required.
**Why crumb shots matter:**
The crumb tells the story. It shows hydration, fermentation, gluten development, and shaping. We learn more from looking at crumbs than crusts.
**Everyone who posts earns:**
✅ Points toward your next level
✅ Feedback from the community
✅ A chance to be featured in this week's 💎 Baking Gems
Let's see what you're working with. Post by Sunday night.
~Henry