5d (edited) • Recipes
No-Gap Cinnamon Swirl Bread
This recipe solves the most frustrating problem home bakers face with cinnamon swirl bread: the dreaded gap between the swirl and the dough. Through careful testing and understanding the science behind why separation happens, I've built in every technique that actually works. You'll get a soft, pillowy loaf with a tight, beautiful spiral that won't unravel when you slice it or drop filling into the bottom of your pan.
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No-Gap Cinnamon Swirl Bread
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Master bread baking the stress-free way. Sourdough, yeasted, enriched, and everything in between. Perfection is not required. No gatekeeping here.
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