Apr 17 (edited) • 🍞 Recipes
Marbled bread
Today’s recipe for marbled yeast bread (I don’t do sourdough) has milk as an ingredient. Is milk a necessity? Jews (at least this Jew) are not supposed to eat milk and meat at the same meal. That would make it impossible to make this bread into a meat sandwich. Can I make this bread (as well as other breads) without milk?
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Robert Kanner
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Marbled bread
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