Let's talk about this babka for a second. 👇

⭐

🔥

joined Crust & Crumb Academy just a week ago and she's already turning out a Coffee and Cocoa Sourdough Babka with a swirl like that. Clean layers, bold fill, tight twist. That doesn't happen by accident.

She waited until morning to cut into it, which takes more patience than most people have. And the verdict? Kiddo approved. Hubs said it was "too chocolatey." 🙄

Laine's response to that is the correct one.

This is what Show Off Your Bakes is for. Not just the wins, but the real ones. The ones you actually waited for. The ones that made someone in your house say something ridiculous like "too chocolatey."

Laine, that swirl is the real deal. Keep going.

If you haven't checked out her post yet, go give it some love. 👏 https://www.skool.com/crust-crumb-academy-7621/that-babka-swirl?p=b0a44519

~ Henry ⭐🔥

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