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4h (edited) • 🏆 Show Off Your Bakes
I have severely over proofed my baguettes.
I don’t believe I have ever worked so hard to mess up a recipe as I have this poolish baguette recipe.
First, I forgot my Poolish on the counter until it was all over the counter. I saved it, mixed up my dough. Did a coil fold and forgot about it again. These things are more like handling ciabatta, than baguettes. I have no idea how I’m going to score them, let alone move them. The oven is preheating. I don’t have much time.
Wish me well.
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I have severely over proofed my baguettes.
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