Blueberry Artisan Loaf
This is a 75% SD with yogurt whey, instead of water, and blueberries. They do not distribute well for me with coil folds, so I’m going to start laminating them in.
1
1 comment
Blueberry Artisan Loaf
powered by
skool.com/crust-crumb-academy-7621
#1 Sourdough Community on Skool 🍞
Coaching, not judgment. Sourdough, starter, yeasted, enriched & every bread between.
✅ ProveWorth Certified ⭐⭐⭐⭐⭐
Suggested communities
Powered by