, that number is not an accident. You have been in every thread, encouraging every baker, catching the people who were about to give up. That is what this community runs on.
Ten thousand points is the scoreboard version of what you already knew: you show up, you contribute, you make this kitchen better. Thank you for being here.
Bakers, go show Ann some love.
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Ann Snow just crossed 10,000 all-time points in Crust & Crumb Academy.