New heređź‘€
I should introduce myself, I am a passionate chef from the Carribbean who enjoys anything food related. From carribbean dishes to sushi making, I love to make it all. But what I do love most is helping people find their cooking passion or emphasizing their passion for cooking. Are you a great cook, always getting asked to “make me a plate”? 👀
Me too, that’s why I turned my cooking talent into side income and you can also.
I’m starting a new community called Flavor to Funds that helps everyday home cooks learn how to
💰 monetize their cooking📱 market themselves🛍️ sell plates, meal prep, catering, and more
It’s beginner-friendly, supportive, and made for people who are good in the kitchen but don’t know where to start in business.
Comment below your favorite dish to cook! Letsss gooooo
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Quinneka Smith-Hall
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New heređź‘€
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Flavor to Funds, Chefpreneur
skool.com/aspiring-chef-school-1168
A school for cooks ready to become chefpreneurs—build profitable menus, sell smart, and create food income beyond the kitchen.
Build your own community
Bring people together around your passion and get paid.
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