Konnichiwa, On the third day of the hiragana challenge we learn ta, yo, ke, yu! 🎄✨ Well done on making it this far. You are cementing a habit and getting momentum on your learning!! Watch the video and comment when you finish! Please practise the writing to improve your overall understanding and retention (you'll remember it better)! Ganbatte kudasai (try your best)!!! Joe Sensei. @Ev Ginguene @Meyu Artist @Irdzra Khairuddin @Phil C @Blaize Agena @Brittney Cox @Steve Goldun @Karin Ware @Wilson Sanchez @Sheila Pinto @Fenny Kirmil @Nathan Feick @Tiffany Joyner

Konnichiwa, Today we had a really nice ocha and chat talking about some of the very delicious foods of Japan. I think we'll definitely be doing this topic again soon! From okonomiyaki and konyaku to mochi and morning service at Komeda Cafe, we shared our favourite foods and practised some phrases for talking about foods. What Japanese foods do you like? Feel free to tell us in a comment below! Next week, the topic will be: Travel 🗺️🗾🧭🛫🚂 Arigatou, Joe Sensei.

Very happy to have found you! I am traveling to Japan in February and would like to have at least a little bit of knowledge to not be totally lost. I understand it is not a lot of time. I also want to make sure that I am not disrespectful in any way.

Good morning sensei Bennett, As per your request, here's a picture of one of my trees. Bonsai, and Japanese culture in general fascinates me. I can't wait to learn more from you. Arigato!

Konnichiwa, On the second day of the hiragana challenge we learn i, mi, shi, ko! 🎄✨ Watch the video and comment when you finish! Please peactis the writing to improve your overall understanding and retention (you'll remember it better)! Day Two! Ganbatte kudasai (try your best)!!!! Joe Sensei. @Ev Ginguene @Meyada M.m @Irdzra Khairuddin @Phil C @Blaize Agena @Brittney Cox @Steve Goldun @Karin Ware @Wilson Sanchez @Sheila Pinto @Fenny Kirmil @Nathan Feick